This past June, chapters around the world gathered to talk about the monthly theme of ‘Food.’ In particular, Stockholm featured the likes of David Frenkiel and Luise Vindahl Andersen of Green Kitchen Stories who spoke about their blog. Green Kitchen Stories inspires people around the world to cook super-tasty, healthy vegetarian recipes using only natural ingredients.
Above, are some photos of Thin Oat and Ginger Crisps—some tasty looking cookies you can bake yourself!